Plant morphology annual herbs, high about 1m. Stem erect, upper polybranes. Leaf blade elliptic, apex apex, no handle, base cuber, margin pinnate teeth, tip spines, glabrous on both sides; The upper lobe is smaller and bracts like the inflorescence. Head inflorescence terminal, arranged in an umbrella room; Bracts several layers, outer green, ovate-lanceolate, with sharp pricks, oval oval, white, membranous; All for the tube, the first time yellow, then the orange color; Achene elliptic, about 5 爉 m long, pappus, or scaly. Flowering period 5-july, fruiting period July - September.

Culture is cultivated all over the country.

When the summer flowers are red, they are picked, dried, dried or dried.

The shape of the lens is 1-2cm long, red or red on the surface. Corolla tube slender, apex 5 split, lobes narrow strip, 5-8mm long; Stamen 5, the flower medicine polymerized into a tube, common white; Column head slender cylindrical, apex micro bifurcate. Soft. It tastes mild and tastes bitter.

The sexual taste, the taste.

Safflower extract: saffron, also known as safflower, is a widely used crop.

Flowers and flowers are colorful and varied, but they can be planted in courtyards for people to enjoy. Dry powder, mix with flour, make food, taste delicious, enhance appetite.

Chemical composition: safflower, safflower yellow pigment. Other fatty oils, called red oil, are palmitate, stearic acid, linoleic acid, linoleic acid, linoleic acid, etc. Oils.

Source: red flower is the dry flower of Carthamus tinctorius L. Summer flowers are picked, dried or dried in yellow and red.

Description: this product is a tube with no ovary, 2cm long. The surface is red or yellow or red. Corolla tube slender, apex 5 cleft, lobes in narrow strip, long 8mm. Stamens 5, anthers polymerized into tube, yellow and white. Column head cylindrical shape, apex microbifurcate. Soft. It tastes mild and tastes bitter.

Taste and return: sing, wen. Heart and liver.

Function and main treatment: blood circulation, relieving and relieving pain. It is used for menstruation, dysmenorrhea, and the evil dew. Is the traditional gynecological medicine commonly used in traditional Chinese medicine.

Name: red flower extract

Extraction site: flower

Extraction solvent: water or ethanol

Description: tan powder

Fineness: 100% over 80 mesh

The specification is: safflower flavone

Water is less than 5.

Arsenic 2 PPM or less

Heavy metal 20 PPM or less

The total number of bacteria is less than 1000 cfu/G

Mold and yeast number is less than 100 cfu/G

Medical value:

Today xinjiang is still rich in red flowers. Red flower seeds are used to extract oil and flowers for healing. By the low temperature liquid extract of safflower oil color yellow, taste sweet, clear, is the top grade in cooking oil, regular consumption of safflower oil can prevent artery gruel, treat high blood pressure, stroke, heart failure, angina, etc. Flower of safflower has the function of blood circulation, removing stasis and pain relief, the main treatment of women's amenorrhea, hard labor, stillbirth, postpartum evil dew, blood stasis, and treatment of falling injury and other diseases.

Flowers and flowers are colorful and varied, but can be found in the garden. Dry powder, mix with flour, make food, taste delicious, enhance appetite. Safflower safflower, saffron yellow, fatty oil, called safflower oil, is the oil of palmitate, stearic acid, linoleic acid, linolenic acid and oleic acid. It is a traditional gynecological medicine used in traditional Chinese medicine. The ancient medical books in China, such as the book of the book of the book, the grass, the grass, the grass, the grass, the grass, and the Chinese medicine, have been recorded and discussed in detail. Safflower can be treated with blood, can be replenished, can be raised, can be guided, and has different effect because of different methods.

Xinjiang red flower, also known as straw red flower, is a widely used crop. Xinjiang red flower has a long history and wide distribution, and the vast plains of north and south of tianshan are cultivated. In addition to the need for domestic market, there is a certain amount of export export of safflower and red flower seeds. Especially the saffron in xinjiang, compared with the other expensive safflower flowers (saffron), it is cheap and affordable. Therefore, it is popular with Japan and other countries. Traditional medicine in China began to use the medicinal properties of red flower to treat various diseases very early on. In the qing dynasty, the famous doctor wang qingren wrote about the blood and blood stasis soup, and after the research and improvement of the technical personnel of the pharmaceutical factory in the fifth middle of the new pharmaceutical industry, the improved dosage form of blood stasis capsules was introduced. The drug is given priority to with peach kernel, safflower, promoting blood circulation to remove blood stasis, can inhibit platelet aggregation, inhibit blood clotting, prevent thrombosis, including red as the blood gas in the medicine, diarrhea and can fill, through long-term practice, it makes therapeutic capsule in the treatment of qi and blood stasis caused by a variety of the medicine of the disease.